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Dried Abalone 大連鮑魚幹 16oz - Free US Shipping
$ 87.11
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Description
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Dried Abalone
大連鮑魚幹
16oz
It is lightly sweet, mildly salty and neutral in nature. It is a common dried seafood in Asian countries. It has a high nutritional value. Some family would cook it as an essential cuisine on some special day such as family days, Lunar New Year etc.
How to serve: 1. Soak the dried abalone in clean water for 1 days till it gets softened. Refresh water at least once a day. 2. Put the Abalone into Boiling water for 30 minutes, switch off and let the water gets cold under room temperature; Remove the internal organs and use a toothbrush to remove the sands, if any. 3. Boil the abalone again with ginger and scallion; 4. Ready to cook with other ingredients
Storage Conditions: Clean, Ventilating, Dry Place. You are highly recommended to consult your health care adviser prior to ingesting.